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Our Story

Owned by qualified French Pastry Chef, Marc Frissard, alongside with his wife Luana, gâteaux saw its doors opened early April 2010 and has met with immediate success. 

Arguably one of the best French Patisseries in Melbourne this “Salon de Thé” is the ultimate destination for anyone who is seeking a little bit of France.

Marc Frissard

At 15 years old, Marc Frissard started his first apprenticeship of two years in the craft of making cakes and pastries in the Vendée, France. At the age of twenty he decided to take his talent and “savoir faire” to Australia. After a number of years working as a pastry chef, Chocolatier and consultant with trips to China, Marc pursued his dream by opening his own business together with his wife and business partner Luana, bringing the “French experience” to Melbourne.

Contact Us

gâteaux
565 Hampton Street, Hampton VIC Australia 3188

Phone: (03) 9521 9771
Email: info@gbymf.com.au

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